Chana Dal / Split Bengal Gram - 4 lbs (1.814 Kg)

Chana dal is a split Bengal Gram, also known as baby chickpeas, which is very popular in Indian Cuisine. It is made by splitting whole chickpeas and removing the outer layer.

Chana dal is rich in B-complex vitamins that play an important role in glucose metabolism and are vital for your body to remain active and energetic. It is also essential for the heart as it is rich in antioxidants and reduces inflammation keeping the organ healthy. Chana dal has an extremely low glycemic index.